Whisk yourself away to warmer days with our easy Key Lime Parfait.
Key Lime Parfaits
1/2 cup of Key Lime Juice
1/4 cup of Sugar
1/4 tsp. grated lime rind
2 large eggs
1 (14 ounce) can sweetened condensed milk
1 can of Reddi-wip
1 cup graham cracker crumbs
Combine first five ingredients, stirring with a whisk until smooth, pour into top of a double broiler. Cook until mixture thickens (about 7 minutes) stirring constantly. Remove from heat. Let pot cool in refrigerator until mixture comes to room temperature.
Spoon 1 tablespoon whipped cream into chosen serving dishes. Top each serving with 1 tablespoon of graham cracker crumbs and 3 tablespoons of lime mixture. Repeat layers. Top with whipped cream and sprinkle with lime rind. Serve immediately.
